Wednesday, September 26, 2012

Greek Chicken Pitas - Easy


Greek Chicken Pitas

3 or 4 chicken breasts (or any form of chicken)
1 tablespoon of lemon pepper
Oregano (I think it was 1/2 or 3/4 tablespoon, going off the top of my head)
3 or 4 stalks of celery
Half an onion

Cook it all for 6-8 hours in crockpot on low, at the end add 6 oz plain yogurt.

Pita pockets, tomato, cheese, lettuce (optional additions).

freezer club: thaw and  reheat!

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