Sweet Lasagna ($9-10, medium)

Sauce Ingredients:

5 1/2 lbs. ground beef
salt & pepper to taste
8 TB minced garlic
4 TB Italian seasoning
6 lg. cans tomato sauce
4 lg. cans Italian stewed tomatoes
2/3 cup ketchup
2 1/2 cups brown sugar

Directions:

Brown meat. Add seasonings. Add cans of tomato sauce & stewed tomatoes, ketchup & brown sugar.
Simmer 45 minutes.

Lasagna Ingredients

2 pkg. lasagna noodles (I used no-cook)
8 cups (64 oz) ricotta cheese
4 cups mozzarella cheese, shredded
2 cups colby-jack cheese, shredded
4 cups (32 oz) cottage cheese (small curd)

Lasagna directions:

Layer meat sauce, noodles, cheese, spooning in ricotta in small amounts through each layer...same for cottage cheese.
Continue process until casserole is filled to the top. Bake @ 375 for 25-30 min. (bubbling & cheese is melted).

Freezer club baking:
Thaw and bake at 375 for 30-40 minutes (bubbling & cheese is melted).
Note: Lasagna may also be baked frozen. Plan to double the baking times.